Definite & Black Orange Pekoe Tea


Experience the delicate play of their pure flavours.



Oko-Caribe 70%


A bean-to-bar chocolate maker, producing luxury dark chocolate without any additives. By sourcing directly from local producers, Definite uses only high-quality and single-origin cacao. The award-winning chocolate is sourced from only a handful of estates in the Dominican Republic and is carefully crafted through their micro-batch operation.

The cacao used for this chocolate bar comes from Oko-Caribe, the cacao processor in the town of Pimentel in the Duarte province in the north central part of the Dominican Republic. 


Tasting notes: plum, orange zest, hazelnut.


Ingredients: organic cacao beans, cane sugar.


May contain traces of nuts and milk. Gluten free, soy free, lecithin free.


Nett Weight:  60 gram



Black Orange Pekoe Tea


This Orange Pekoe is a black tea with a full, unbroken, rolled tea leaf hand-picked from the high-altitude tea gardens in Nuwara Eliya district in Sri Lanka (up to 5000m). This indicates the finest quality of Ceylon tea and provides a beautiful, light copper-colored drink with an invigorating, less bitter taste. These tea leaves oxidize after picking and rolling. The duration of the oxidation results in the degree of strength in black tea. Despite the name, this tea does not contain orange flavor. “Orange Pekoe” is a term used to sort the size and quality of dried black tea leaves.




Brewing advice: 3g/200ml, use water of 95°C and steep for 2-3 minutes. 


Nett Weight:  100 gram